BITS & PIECES
NOCERELLA OLIVER 65 SEK
CHIPS WITH FRIED ONIONS, SMETANA, AND CHIVES 135 SEK
CHEESE & CHARCOUT PLATTER SERVED WITH BAGUETTE 225 SEK
APPETIZERS
VEAL TARTARE 185 SEK / 300 SEK
Wild garlic mayonnaise, crispy potatoes, baked egg yolk & pickled radish / Main course: served with French fries
TOAST SKAGEN 195 SEK
Roach roe from Lake Vänern, lemon & dill
POACHED WHITE ASPARAGUS 185 SEK
Smoked, poached white asparagus with browned butter mayonnaise, filmjölk bread, and cheese from Almnäs Bruk in Hjo
HOT DISHES
SKARABORG'S NATIONAL DISH 225 SEK
Sausage from Nossebro, white sauce, mustard, horseradish, and mashed potatoes
GRILLED LAMB FROM LJUNGSKILE 335 SEK
Roast lamb served with cream cheese, smoked bell peppers, rosemary sauce, and thyme croquettes
THE CITY HOTEL'S BURGER 235 SEK
Beef burger, aged cheese from Sivan Ost, tomato, pickled cucumber, red onion, house dressing & fries
MEATBALLS 195 SEK
Served with a cream sauce, fresh lingonberries, pickled cucumber, and potato purée
STEAK AND FRENCH FRIES 305 SEK
220 g Swedish steak, tarragon & chervil mayonnaise, French fries & garden salad
CROQUET 215 SEK
Thyme croquettes served with asparagus, wild garlic mayonnaise, and cheese from Almnäs Bruk in Hjo
BUTTER-FRIED PIKE PERCH 265 SEK
Farmed pike-perch served with crayfish ravioli, white wine sauce, carrots, and dill
DESSERT
VANILLA PANNACOTTA 115 SEK
Rhubarb sorbet with vanilla panna cotta, rhubarb compote, and cardamom cake
VANILLA ICE CREAM "SANDWICH" 95SEK
Puff pastry layered with black currants, vanilla ice cream, almond brittle, and caramel sauce
STADSHOTELL'S TRUFFLE, TWO WAYS 65 SEK
CHEESE 70 SEK
Tonight's cheese, seed crackers, marmalade