At Skara Stadshotell we want to work with seasonal local produce from near-by. Since we are located in Västra Götaland which is a fantastic county for food and we want to use the resources available to us. Around here we find great farms, farmers, dairies and microbreweries to collaborate with. At our hotel we want to work with Swedish local produce from our district Skaraborg and our aim is to be as near to 100% local as possible in a few years. We will also work with the Nordic ways of cooking like smoking, salting, brining and lactic acid fermentation.